Translation and Meaning of: ケーキ - ke-ki

The word 「ケーキ」 (ke-ki) is the Japanese term used to designate "cake." The etymological origin of this term traces back to the English "cake." During the 19th century, with the Westernization of Japan, many terms related to Western cuisine and culture were assimilated, and the term was adapted to the sounds of the Japanese language, resulting in its current form. The adoption of this word reflects not only a change in eating habits but also the influence of Western culture on Japanese society.

In addition to its basic definition, the expression 「ケーキ」 (ke-ki) can encompass a variety of cakes, ranging from traditional recipes to modern innovations. In Japan, it is common to find variations such as 「チーズケーキ」 (chiizuke-ki) for "cheesecake," 「ショートケーキ」 (sho-toke-ki) for "shortcake," and even the famous 「抹茶ケーキ」 (matcha ke-ki), which uses green tea as one of the main ingredients. This variety demonstrates the flexibility and adaptation of the term to the rich culinary landscape of Japan.

Cuisine and Tradition

In Japanese culture, cakes play an important role in various celebrations. The concept of cake is associated with special occasions such as birthdays, weddings, and festivals. The tradition of making and sharing cakes also reflects Japanese hospitality, where offering 「ケーキ」 (ke-ki) to visitors is a symbolic gesture of welcome and friendship. Seasonal events, such as Christmas and Hanami (cherry blossom viewing), are also occasions when cake consumption is prominent.

Modern Influence

In recent years, the popularity of 「ケーキ」 (ke-ki) has only increased, with the introduction of Western styles of pastry and the creativity of local chefs. Contemporary bakeries and patisseries often offer a mix of traditional options and new interpretations, reflecting the dynamics of food culture in Japan. Thus, 「ケーキ」 (ke-ki) is not just a food; it is an expression of the intersection between tradition and modernity, flavor and aesthetics.

Vocabulary

Expand your vocabulary with related words:

Synonyms and similar words

  • お菓子 (okashi) - Sweets in general, including snacks and treats.
  • スイーツ (suiitsu) - Sweets and desserts, often referred to in a modern and Western context.
  • デザート (dezaato) - Desserts, usually after a meal.
  • 焼き菓子 (yakigashi) - Baked sweets, like cookies and cakes.
  • ケーキ類 (keeji-rui) - Types of cakes, a specific category of desserts.

Related words

ケーキ

Romaji: ke-ki
Kana: ケーキ
Type: noun
L: jlpt-n4

Translation / Meaning: cake

Meaning in English: cake

Definition: A sweet and delicious dessert.

Quick Access
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How to Write in Japanese - (ケーキ) ke-ki

See below a step-by-step guide on how to write the word by hand in Japanese. (ケーキ) ke-ki:

Example Sentences - (ケーキ) ke-ki

See below some example sentences:

このケーキは甘いです。

Kono keeki wa amai desu

This cake is sweet.

  • この - this
  • ケーキ - cake
  • は - Topic particle
  • 甘い - Sweet
  • です - is
このケーキは出来上がりました。

Kono keeki wa dekiagari mashita

This cake is ready.

This cake is completed.

  • この - demonstrative pronoun that means "this" or "this here"
  • ケーキ - noun meaning "cake"
  • は - topic particle that indicates the subject of the sentence
  • 出来上がりました - verb meaning "to be ready" or "to be finished"
私はケーキが大好きです。

Watashi wa keeki ga daisuki desu

I love cake.

I love cakes.

  • 私 (watashi) - personal pronoun that means "I"
  • は (wa) - topic particle that indicates the subject of the sentence
  • ケーキ (keeki) - noun meaning "cake"
  • が (ga) - subject particle that indicates the object of the action
  • 大好き (daisuki) - adjective that means "to like a lot"
  • です (desu) - auxiliary verb that indicates the polite or formal form of the sentence

Other Words of this Type: noun

See other words from our dictionary that are also: noun

ナプキン

napukin

napkin

シーツ

shi-tsu

leaf

カンニング

kanningu

cunning; cheating

バット

bato

bat; vat

ベース

be-su

base; low

cake